| Curso: 2021-22 |
| Subject: 41029 Food Technology and Biotechnology . 10 ECTS |
| Degrees |
| Degree |
Name |
Cycle |
Objetive |
Course |
Caracter |
Guia docent assignatura |
| 2021 |
M.D. in Food Quality and Safety |
2 |
1 |
1 |
Obligatorio |
Veure guia |
| Group: PT |
| Plazas grado |
Dates |
Exams |
| Cap. |
Num.Enr.Stud. |
Lib. |
From |
Until |
Exam date(1t op.) |
Exam date(2d op.) |
| 42 |
38 |
4 |
01/10/2021 |
10/06/2022 |
14/06/2022 |
|
| Subgroups |
| Tipo aula |
Subgroup |
Capacity |
Num.Enr.Stud. |
Plazas Libres |
Language |
Timetable |
| T |
0 |
42 |
38 |
4 |
Spanish |
Afternoon |
| Timetable |
| The whole year |
| Part of the school period |
| Subgroup |
From |
Until |
Day |
From |
To |
Classroom |
Building |
| T 0 |
01/10/2021 |
31/07/2022 |
Tuesday |
16:00 |
20:00 |
AULA AF-14 B |
AULARI INTERFACULTATIU |
| Teachers |
| Tipo aula |
Subgroup |
Name and Surnames |
| T |
0 |
GUILLERMINA FONT PEREZ |
|
|
RAFAEL JOSE GAVARA CLEMENTE |
|
|
AMPARO MERCEDES QUEROL SIMON |
|
|
MANUEL ZUÑIGA CABRERA |
|
|
JOSE VICENTE GIL PONCE |
|
|
MARIA CRISTINA MOLINA ROSELL |
|
|
ANA SALVADOR ALCARAZ |
|
|
FRANCISCA RANDEZ GIL |
|
|
MONICA GANDIA GOMEZ |
|
|
PEDRO V. MARTINEZ CULEBRAS |
|
|
PATRICIA ROIG MONTOYA |
|
|
LORENZO ÁNGEL ZACARIAS GARCÍA |
|
|
MONICA FLORES LLOVERA |
|
|
LAURA ESCRIVA LLORENS |
|
|
GLORIA SANCHEZ MORAGAS |
|
|
MARIA DESAMPARADOS GAMERO LLUNA |
|
|
CARLOS LUZ MINGUEZ |
|
|
PALOMA MANZANARES MIR |
|
|
VICENTE MONEDERO GARCIA |
|
|
JOSE MANUEL GUILLAMON NAVARRO |
|
|
LUIS GONZALEZ CANDELAS |
|
|
CLAUDIA MONIKA HAROS |
|
|
ANTONIO ABAD FUENTES |
|
|
MARIA DEL PILAR VILA DONAT |
|
|
MARIA TERESA FERNANDEZ-ESPINAR GARCIA |
|
|
MIGUEL ANGEL SENTANDREU VICENTE |
|
|
MARIA TERESA SANZ TABERNER |
|
|
ENRIQUE SENTANDREU VICENTE |
