| Curso: 2021-22 |
| Subject: 63799 Evaluación del ciclo de vida ambiental, patentes y aplicaciones comerciales . 6 ECTS |
| Degrees |
| Degree |
Name |
Cycle |
Objetive |
Course |
Caracter |
Guia docent assignatura |
| 5253 |
M.P. en Producción Sostenible de Alimentos: Tecnologías Inno |
1 |
1 |
1 |
Optativo |
No existeix guia |
| Group: PT |
| Plazas grado |
Dates |
Exams |
| Cap. |
Num.Enr.Stud. |
Lib. |
From |
Until |
Exam date(1t op.) |
Exam date(2d op.) |
| 100 |
8 |
92 |
15/11/2021 |
31/07/2022 |
|
|
| Subgroups |
| Tipo aula |
Subgroup |
Capacity |
Num.Enr.Stud. |
Plazas Libres |
Language |
Timetable |
| T |
0 |
100 |
8 |
92 |
Spanish |
Morning |
| Teachers |
| Tipo aula |
Subgroup |
Name and Surnames |
| T |
0 |
EMILIA FERRER GARCIA |
|
|
JOSEFA TOLOSA CHELOS |
|
|
FRANCISCO JOSE BARBA ORELLANA |
