| Curso: 2022-23 |
| Subject: 36398 External internship . 18 ECTS |
| Degrees |
| Degree |
Name |
Cycle |
Objetive |
Course |
Caracter |
Guia docent assignatura |
| 1212 |
Degree in Gastronomic Sciences |
1 |
1 |
4 |
Obligatorio |
Veure guia |
| Group: C |
| Plazas grado |
Dates |
Exams |
| Cap. |
Num.Enr.Stud. |
Lib. |
From |
Until |
Exam date(1t op.) |
Exam date(2d op.) |
| 10 |
3 |
7 |
12/09/2022 |
23/12/2022 |
|
|
| Subgroups |
| Tipo aula |
Subgroup |
Capacity |
Num.Enr.Stud. |
Plazas Libres |
Language |
Timetable |
| S |
1 |
50 |
3 |
47 |
Spanish |
Morning |
| Teachers |
| Tipo aula |
Subgroup |
Name and Surnames |
| S |
1 |
ESTER CARBO VALVERDE |
|
|
JOSE MIGUEL SORIANO DEL CASTILLO |
|
|
ANTONIO CILLA TATAY |
|
|
CARMEN MARTINEZ ALONSO |
|
|
JUAN MANUEL QUILES BESES |
|
|
NICOLAS JOSE FORERO ROSILLO |
|
|
FRANCISCO JOSE BARBA ORELLANA |
